Los Verdes Restaurant brings a bold and flavorful take on authentic Mexican cuisine, offering a carefully curated menu that satisfies both lunch and dinner cravings.
For lunch, the fajitas steal the show with sizzling flavors and perfectly grilled proteins. The Quarter Pound Chicken Fajitas come served with fluffy rice, creamy beans, and fresh guacamole, making for a satisfying midday meal. If you're in the mood for beef, the Quarter Pound Beef Fajitas pack in rich, smoky flavors with the same delicious accompaniments. Can’t decide? The Quarter Pound Combo Fajitas blend the best of both worlds, featuring tender chicken and beef in one dish, ensuring a perfect balance of taste and texture.
When evening rolls around, the dinner menu takes things up a notch with heartier, flavor-packed options. The Grilled Shrimp Dinner delivers succulent, well-seasoned shrimp grilled to perfection. Meat lovers will appreciate the Carne Asada, featuring tender, juicy steak with a traditional Mexican flair. If you're craving something bold, the Steak Ala Mexicana presents an 8oz Ribeye cooked with a delicious blend of spices for that signature smoky and savory taste.
For those who love to share or simply want a feast, the 1 Pound Fajitas are a must-try, offering a sizzling platter of grilled goodness perfect for pairing with tortillas, beans, and guacamole. And finally, the Chimichanga—a deep-fried, golden-crispy burrito filled with flavorful goodness—provides a satisfying crunch with every bite.
With its well-balanced menu of grilled meats, sizzling fajitas, and comforting classics, Los Verdes Restaurant serves up an unforgettable dining experience that brings the true essence of Mexican cuisine to the table.